1.Instructions OSHA issued the Process Safety Management of Highly Hazardous Chemicals Standard (PSM) (29 CFR 1910.119) which contains requirements for the safe management of chemicals for companies that exceed OSHA’s threshold quantities for highly hazardous substances. This standard requires the establishment of a management program that includes conducting process hazard analyses, establishing detailed operating […]
Research an environmental problem happening in Florida, or your local area. Your post this week should propose two potential solutions or projects to meet that problem (or find projects already underway to meet it), and compare and contrast the solutions’ virtues and viability in terms of the three kinds of sustainability: environmental, economic, and social. […]
Course Textbook APA Citation: Plog, B. A., & Quinlan, P. (2012). Fundamentals of industrial hygiene (6th ed.). Itasca, IL: National Safety Council. Unit 6 Essay #1. A local furniture manufacturing plant contacted you to assist with OSHA compliance matters. Describe how you would go about determining if the plant must comply with the OSHA Formaldehyde […]
attached is the food listing to check, and then go to this link for Housing Insecurity and Housing/ Rental Assistance, check with two other sources to double-check that you have those all on the Branch county guide. if it is senior Housing or housing for the disabled please state that in the services overview. https://affordablehousingonline.com […]
For the Unit I Essay, you will explain organizational learning techniques for today’s HR professionals and how they enhance training and development. Within your essay, address the following points: Describe competency models, case-based decision making, and systems thinking. Describe why the competencies of the past are not compatible with the competencies of the […]
REPLY TO EACH POST 50 WORDS MIN 1. I decided to do my PowerPoint presentation on pesticides killing off honeybee populations and what various forms of mitigation exist, as well as what negative impacts this has in other areas of agriculture. One thing I found very interesting and surprising in “duh” sort of way, was […]
Background Food! We have discussed food from a variety of angles in the course. We all eat food for energy, nutritional benefits and, for some of us, because it can be delicious which confers a pyscho-social benefit. Unfortunately the food we eat can also present risks (the probability that an adverse outcome could occur). There […]
In the Unit III Lesson, we presented the problems that Amy is facing in her current workstation. Amy, who works as a cashier in a big-box store, works 8-hour shifts but is often asked to work overtime for up to 4 hours. Amy is now experiencing knee, hip, and lower back pain after working. […]
ITT Envir. Sci. SeptQ Final Exam Q&A Review w/ Answers in Bold Course SC4730, Visualizing Environmental Science, Berg Text Book Ref.:Chapters 1 thru 18 Chapter 1 – Environmental Issues 1) Which of the following is not included in sustainable human activities or behaviors? 2) 2) What is an […]
Design your own environmental campaign to raise awareness of environmental problems, environmental racism, and/or environmental justice issues and to encourage change related to these issues. ASSIGNMENT DIRECTIONS This week, you are required to create a new environmental campaign. In order to prepare for this assignment, review the following questions. Remember This Is your environmental campaign […]
